It’s meatless Monday once again! This week I opted for a simpler take on a meatless dish and went with a vegetarian classic. This dish utilizes mushrooms as its main source of protein.
Creamy Mushroom Pasta is a one-pot meal that comes together in the time it takes to boil some pasta! What else could you want on a Monday night? It’s filling, creamy & cheesy!
As I mentioned in a previous post, mushrooms are a fantastic meat substitute & they pair wonderfully with pasta. When they’re tossed in cream they reach a new level of delicious.
Cover the whole mess with parmesan cheese & you’ve got yourself an insanely delicious meal! I served this up with some French bread & a delicious crisp white wine.
Check out Girl Gone Gourmet for the full recipe!